Delightfully Decedant Degustation at Pier 24 - 24th Jul 2011

Delightfully Decedant Degustation at Pier 24 As part of the Dunedin Cadbury Chocolate Carnival, Pier 24 are holding this delicious event!

Michael Coughlin creates a four course menu based around cocoa and chocolate. This was a sell out event last year, seeing its return to this years programme.

St Clair Resort are  kindly donating $10 of every sale to us so head along and enjoy the culinary delights.




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